Anne H.The Blog: Chinese Checkout is a guide to the cooking ingredients, snacks, and desserts in Chinese grocery stores. Find out what things are, where they’re from, and how to use them.

All photos are by the author unless otherwise noted.

Questions? Comments? E-mail Anne at [annemh2 AT gmail DOT com].

The Author: Anne Henochowicz started studying Chinese in high school and has been obsessed ever since. She majored in Chinese in college and went on to get her M.A. in Chinese literature. Anne has contributed to 34th Street Magazine, the Graduate Journal of Asia-Pacific Studies, and Metrocurean.

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